Tuesday, June 3, 2014

Todays Dinner

I made Fish with Panko. Mashed Potatoes with Rosemary and Garlic. Salad: Asian Salad Savory Cabbage, Green Cabbage, Carrots, Celery, Green Onion, Cilantro, Wonton Noodles, Sliced Toasted Almond with Sesame Ginger Dressing. My husband and I enjoy it and it was done to perfection.

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